

Tiramisù cake
Italy's most popular dessert
450 g
Wheat flour, dark chocolate (18,1%) (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin), sugar, eggs, vegetable oils and fats (palm, sunflower), natural yeast (wheat), glucose- fructose syrup, fresh whole milk, dextrose, skimmed milk powder, vegetable oils and fats (coconut, sunflower), emulsifier: mono- and diglycerides of fatty acids; alcohol, flavourings, cream powder, mascarpone (0,3%) (milk), natural flavourings, salt, thickener: pectin, sodium alginate; lyophilised coffee (0,1%), colouring agent: caramel; preservative: potassium sorbate. May contain nuts.
NUTRITIONAL INFORMATION | for 100g |
---|---|
ENERGY | 1719 kJ / 411 kcal |
FAT | 20 g |
of which saturates | 9.7 g |
CARBOHYDRATE | 49 g |
of which sugar | 26 g |
FIBRE | 2.4 g |
PROTEINS | 6.1 g |
SALT | 0.41 g |